I just got a panini press last week & have been obsessed with making paninis! This is what I did for tonight & it was delish, so I am sharing. If you don't...
Author: Michelle Koletar/Mertz
When I was a young girl I use to love watching my Uncle make and stuff the Thanksgiving Turkey. He would open the refrigerator and add any and all vegetables...
Author: Vicki Moser
Love, Love ,Love Nachos! Love the crunch of the tortilla chips and the melted cheese. Mmmm.
Author: Jody Wood
A super easy & very tasty North Indian style curry.
Author: Bibi Maizoon
I used to dread the process of boiling eggs; it was always hard to peel them, sometimes worse than others. Then one day I read about steaming eggs in shells....
Author: Ruth Ann Vokac
This is for Sherri's Sammie Group: making a sandwich that represents our inspirations in cooking. My inspiration, hands-down-no-questions-asked, is my...
Author: Monica H @MonisiaH
Spaghetti Squash has become one of my new favorites.... So many variations to this recipe. I will add carrots, and cauliflower. Asparagus in place of broccoli....
Author: Iris Bonanno
I recently posted a Garden Calzone recipe and used this recipe for the crust. It was my first time trying it since it was adapted from Bruno's Pizzaria...
Author: Lucille Hoerle @hoerlel
Of course every good Italian has a sausage and pepper recipe. :D LOL So this is my version, and adaptation of my mother's recipe. Enjoy!
Author: Anna Sciancalepore Antoniello @CiaoBella
This won grand prize in that's Amore contest for Taste of Home's Healthy Cooking magazine. This will appear in the Aug/Sept issue, and there will be a...
Author: Jane Whittaker @janenov46
Gumbo is one of the signature dishes of the Cajun people...from Chicken and Sausage to Seafood to Wild Game!! About 5 years ago, my son-in-law asked if...
Author: Joyce Harrison
My family has always loved these salmon patties. They come out very crisp and have a wonderful flavor and they're easy to make. I serve them with potatoes...
Author: Elaine Bovender
There's nothing better than a hearty stew on a cold day. This easy cabbage and sausage stew is full of delicious flavor. The smoky sausage has a nice contrast...
Author: Pat Morris
When I was a young girl I was fortunate enough to have been brought up in a European family and we had many friends from different parts of Europe. Eastern...
Author: Bonnie Beck
when I was a kid, my mom always made this stew when we went camping; now I make it on cold rainy days-leftovers are great as well.
Author: susan jacobs
Like chicken Marsala only with the livers.
Author: barbara lentz
If you love baked potatoes and Reuben sandwiches give this a try. Wonderful flavors.
Author: Deanna Rodgers
I enjoy a good Pork-Chop, and I love Pineapple, So for Something Different, I put my thinking cap on, Heated the Coals on the Grill and this is what I...
Author: FREDA GABLE @cookin4me
Found this recipe on a Southern blog. Since I have every size cast iron skillet and several cast iron oven pots, I am always looking for ways to use them....
Author: Patty Ward
This is a quick, cheap, easy meal to prepare, plus it's also very good! I especially enjoyed this topped with grated parmesan cheese. You can serve it...
Author: Cindi M Bauer
Another good quick supper or lunch box favorite. Also a great way to use left over pinto beans or rice.
Author: Lynn Socko
Best chili recipe ever. Never leaves a chili cook off without a blue ribbon.
Author: Valerie Nickerson
Found this in my dutch oven cook book. And of corse.I had to make some changes. Just to please myself.Just love the way it turned out.
Author: Bob Wakeman @bluecatfish1
Chili Rellenos Casserole is another one of those recipes where most everyone seems to have their own favorite version. I like this one because it is quick...
Author: Martha Price
My oldest son came across this recipe one snowy day and asked me to make it. It is nice cold day dish to have with some homemade bread.
Author: Kathy Gaver
My family loves it and they loves breakfast for supper and so do I. It is so simple to make it. They are so great and tasty.
Author: Lisa Johnson
This is a beautiful and elegant chili made with black lentils known as the caviar of lentil's. I'm a southern girl so I had to add some Virginia Country...
Author: Sherri Williams
These easy little pizza minin's are fun to make and fun to eat! If your family likes other toppings... go for it! Grilling the pizza mini's adds extra...
Author: Colleen Sowa @colleenlucky7
I've researched this recipe for several months and now have an authentic base from which one can adapt to their preference. This is a recipe that you want...
Author: Raphe Reeves
I would usually do a dish like this in my crock, but I wanted to make more than my crock would hold so I could freeze some for when I'm having a { I don't...
Author: Irisa Raina 9
What a lovely tribute to Cindy's grandmother by taking her recipe and making it easier for everyday use. After one bite, I could taste why Cindy didn't...
Author: Cindy Dozier
When I was younger I used to love my best friend's mom's sausage and rice caserole. I had no real idea how to cook or follow a recipe. I just made this...
Author: Kim Schneider @Moonlighteyes74
I make this dish for any big family gathering. I have a granddaughter who always ask for this at our holiday gatherings. This make a big amount. My recipe...
Author: Nancy Carney @mawmawnancy
Lamb is popular in the Balkans and this simple stew is delicious using fresh summer vegetables.
Author: Vicki Butts (lazyme) @lazyme5909
I got this easy recipe out of a health magazine many years ago, and I love the versatility. Whatever you decide to do with this recipe seems to work! Most...
Author: BonniE ! @ReikiHealsTheSoul
This is a good, hearty meal that the whole family will enjoy--a great dinner to come home to after a busy day. I have tweaked it to eliminate the "dreaded...
Author: Ellen Bales
Experience Asian cuisine with this delicious dhal, a tantalizing red split lentil curry your taste buds will remember for sure.
Author: Ramona's Cuisine -
I usually add more shrimp and cut back on the scallops due to the cost. I also cut the crab and scallops into smaller pieces. It's all your pref.
Author: Catherine Lim
This was taught to me by my mother-in-law who was taught by her Danish mother-in-law . . . Makes any soup amazing.
Author: Kelley Paystrup @Kelleypen
My husband and I both wanted different things for lunch so I decided to combine the two requests and this is what we came up with. It was so good and so...
Author: Dana Ramsey
After all of the food I made for the holiday, we didn't want a big dinner tonight, so I decided to use up some banana peppers I had in the refrigerator...
Author: Cassie * @1lovetocook1x
I am a busy working mom with a husband and three little boys to feed. This a quick casserole I throw together. I use a chicken from a the deli but you...
Author: Debbie W @debbie110772
This is the second recipe {meal # 2} from my braised red kapusta dinner. What did this cost? Nothing {meaning I didn't have to go out and buy anything}...
Author: Irisa Raina 9
My husband enjoyed these potatoes tremendously...he did everything but lick his plate. Potatoes such as these, to me are a true comfort food, hence the...
Author: Cassie *
As much as I love to cook, there are just some nights when I'm so tired that I just want a "no-brainer" dinner. This is it. It takes about 20 minutes of...
Author: Family Favorites
My husband absolutely loves this salmon. You can broil it or grill it and it tastes great either way! It is packed with flavor and great with sides of...
Author: Amanda Klich
Put a pot of Ham and White Bean Soup on the stove to simmer and you're bound to have people asking when dinner will be ready. All of us kids could hardly...
Author: Carrie James-Keaton